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Tuna Empanadas
$19.99
These Tuna Empanadas are made in the Galician tradition, with a flaky pastry dough filled with wild caught tuna, peppers, tomatoes, onions and spices. These are perfect for a large tapas spread.
| SKU | C805000 |
|---|---|
| Diverse Business | Minority Owned |
| Brand Name | José Andrés |
| upc | 8.50061E+11 |
| Ingredients | Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sofrito Sauce (Onions, green and red peppers, tomatoes, sunflower oil, white wine, sugar, modified starch, salt, valentine sauce (dried chilies, acetic acid, vinegar and spices) and citric acid), Fish (White Tuna, canned in water, drained solids), Water, Palm Oil, Fish (Sardine, Atlantic, canned in Water, drained solids with bone), Beef Suet, Olive Oil, Salt, Dough Conditioner (wheat flour, Datem. Contains 2% or less of each of the following: Soy bean oil, ascorbic acid, enzymes, l-cystine), Calcium Propionate, Paprika. |
| Unit Size | 12.8 OZ |
| Stock Status | 100 |
| Local Inventory | 100 |
Originally from the region of Galicia in the rugged northwestern corner of Spain, empanadas have been enjoyed by travelers for centuries - as they're densely packed with nutritious fillings and easily transported. These Tuna Empanadas are made in the Galician tradition, with a flaky pastry dough filled with wild caught tuna, peppers, tomatoes, onions and spices. These are perfect for a large tapas spread.
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